Thursday, 8 June 2017
Feedback on food documentary by Dimitar and Berfin
1. Is there any issues you found during the documentary besides the sound ?
2. What are the best qualities of this documentary ?
3. What do you believe worked well and what didn't quite work well ?
4. What do you think about the exposure and colours of the documentary ?
5. Where can we improve on next time ?
6. Was the documentary persuasive / honest enough to make you go and dine there ?
Wednesday, 7 June 2017
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